“The craft of family
ranching lives on!
My grandfather would be proud.
We ranch the way he did,
on open pastures.”
3rd generation rancher & Susie his wife.
Hormones, Antibiotics, Containment Farms, Slaughter Mills
I select the cattle that have been bred to produce flavor and tenderness. And I use a high fiber supplement feed in addition to grass, this gives the taste of corn-fed.
My cattle live on pastures and are never confined. They graze on grass and on a high fiber ration that gives them extra protein.
Being mostly grass fed, the cattle get lots of phyto nutrients that you can’t get from corn alone. My beef tests high in Omega-3 and CLA, and nutrient content.
My cattle are not confined and never leave the farm until harvest, so they are kept disease-free and very healthy, the all-natural, old-fashioned way. My cattle don’t go to the slaughter mills but to a local butcher, where the beef is always kept separate and not exposed to mass contamination. The beef is processed and quick frozen on location providing you the safest beef possible.
Shipping & Returns
Shipping & Returns
We ship using methods tested to assure that the beef will arive at your location in a good condition. If you feel there is a problem due to shipping please contact us immidately via phone. 660-388-6241 within 10 days from the date of purchase and we will arrange to replace it, refund your money or credit you for future purchases with the following limitations
- Please note that all credit card refunds will be placed on the card used for the original purchase.
- Please allow 3 weeks from the day you return your package for your account to be credited (meat normally does not have to be returned).
- Allow 1-2 billing cycles for the credit to appear on your statement.